Mitragyna Javanica Powder

Mitragyna Javanica (Kra Thom Na)

Botanical Classifications: Genus, Rubiaceae

Mitragyna javanica has been used in traditional medicine practices in Southeast Asia for centuries. The plant is believed to have similar health benefits to Mitragyna Hirsuta Leaf.

Mitragyna javanica is an ethnobotanical plant species native to Southeast Asia, particularly Indonesia and Malaysia. It is a member of the Rubiaceae family, which also includes coffee and kratom. Both kratom and Javanica are members of the Mitragyna genus biologically. The plant’s leaves and bark contain several active compounds, including mitrajavine, isomitraphylline, and isorhynchophylline.

Mitragyna Javanica possesses almost all of the Kratom-related alkaloids chemically. However, due to the paucity of research on Javanica, we are unable to map all of its different alkaloids. The absence of Kratom’s X-factor, namely mitragynine and 7-hydroxymitragynine. Despite their similarities, kratom and Javanica still differ greatly from one another. Think about the cousins in your family who share the same appearance but are very different people. The same is true of Mitragyna Javanica and Kratom.

Though people may use Javanica as a kratom substitute, Javanica has its own benefits that can be enjoyed in a form of powder, capsules, liquid and extracts. People in Southeast Asia are reported to use Javanica to calm an upset stomach and for its analgesic effects. People also use Javanica to increase energy levels or to provide a state of calm or relaxation.

The traditional preparation of Mitragyna javanica involves harvesting the leaves and bark of the plant, drying them in the sun, and grinding them into a fine powder. The powder can then be consumed directly or mixed with water or another beverage. In some cultures, the powder is brewed into a tea or decoction. To prepare the tea, the powder is simmered in water for several minutes, then strained and consumed. Some users also mix the powder with honey or other sweeteners to mask the bitter taste.

Common side effects include nausea, vomiting, and headache. Individuals with liver problems or who are taking medications should avoid using Mitragyna javanica. There is caution against consuming Mitragyna products because of its potential to be addictive, toxic and lethal. You must be over 18 to consume Mitragyna. Mitragyna should not be taken while on antidepressants, particularly MAO inhibitors.This product has not been approved by the Food and Drug Administration and is not intended to diagnose, treat, cure, or prevent any diseases. We recommend that you consult with a qualified healthcare practitioner before using any herbal products, particularly if you are pregnant, nursing, or on any medications.