Peppercorn, Black – Whole

Black Peppercorn – Whole – Piper nigrum

Black Peppercorns are the berries of the Piper nigrum plant, the difference in colors is due to different times in harvesting, drying and fermentation. Whole peppercorns retain their flavor longer than ground pepper, and produces a mile heat and pungent flavor to a wide variety of food and beverage.

Country of origin: India