What is bulk kava root?

Kava Root is bulk noble kava (Piper methysticum) in whole or coarsely cut form, the source material from which all kava preparations are made. This format suits people who prefer to grind their own root to a controlled fineness, or who want bulk root for traditional preparation.

Where our kava root comes from

Our bulk kava root is noble Pacific Island kava. Whole or coarsely cut root is the least-processed kava format, a step before the fine ground powders.

Our Kava Root is third-party lab tested for heavy metals, microbial contaminants, and kavalactone content. A Certificate of Analysis is available on request.

Bulk root vs. ground kava

We carry kava from whole root through fine powder and extracts:

• Kava Root — whole or coarsely cut bulk root, grind your own.
• Ground root powder — ready for traditional preparation.
• Instant Kava — a water extract that dissolves directly.

How kava is traditionally prepared

Kava root is traditionally prepared by kneading the ground root in water and straining out the fibrous material, which yields the classic Pacific Islander kava beverage served across Vanuatu, Fiji, and the wider Pacific. Ground root powder is the form used for that traditional preparation; a strainer bag or a shaker such as the AluBall makes it quicker.

Storage

Store kava powder in an airtight container, away from heat, light, and humidity. Kept cool and dry, Kava Root holds its quality for a long time.

Bulk kava root at a glance

Botanical name

Piper methysticum

Family

Piperaceae

Form

Whole / coarsely cut bulk root

Type

Noble kava

Formats & sizes

Bulk root, 1 oz to 1 lb

Lab tested

Yes, third-party tested